Agronomía y producción agrícola

Tecnología, ingeniería, agricultura / Agricultura y explotación agropecuaria / Agronomía y producción agrícola (556)

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  • Crop Plant
    Corey Aiken
    New frontiers in crop science are elucidated in this comprehensive book. It provides the readers with a comprehensive overview of Crop Plant with latest advances in research. This book deals with information regarding markers and gen-next sequencing technology and its application. It also describes how silicon can be utilized for drought tolerance. The major problem of rising C...
    Disponible

    137,87 €

  • Crop Management
    Corey Aiken
    A broad perspective, encompassing lucid descriptions of crop management towards higher yield and sustenance has been provided to the readers in this book. Agricultural production has a relation with physical problems which may not always be overcome by technology. However, one can see better groomed farms flourishing and consistently making greater profits as compared to simila...
    Disponible

    91,35 €

  • Crop Production
    Corey Aiken
    This book presents a comprehensive study of Crop Production, elucidating its technology as well as methodology. Crop production depends on the proper implementation of soil, water and nutrient management technologies. Food production must be increased by around 50 percent by 2020 to satisfy the needs of the then population of nearly 8 billion. Much of the increase would have to...
    Disponible

    138,00 €

  • Advances in Agronomy
    Jamie Hanks
    The book studies, analyses and upholds the pillars of agronomy and its utmost significance in the modern times. It picks up individual branches and explains their need and contribution in the context of a growing economy. While understanding the long-term sustainability of each of them, the book makes an effort in highlighting their nature and degree of effectiveness as a moder...
    Disponible

    181,40 €

  • Advances in Agronomy
    Jamie Hanks
    The book studies, analyses and upholds the pillars of agronomy and its utmost significance in the modern times. It picks up individual branches and explains their need and contribution in the context of a growing economy. While understanding the long-term sustainability of each of them, the book makes an effort in highlighting their nature and degree of effectiveness as a moder...
    Disponible

    181,24 €

  • An Introduction to Bioenergy
    Nigel G Halford
    The bioenergy industry has grown rapidly since the turn of the century as politicians and energy producers have sought alternatives to fossil fuels. This has been driven by the growing consensus that carbon dioxide released during the burning of fossil fuels is causing global warming and climate change and the fact that fossil fuel reserves are finite and alternatives will have...
    Disponible

    95,17 €

  • An Introduction to Bioenergy
    Nigel G Halford
    The bioenergy industry has grown rapidly since the turn of the century as politicians and energy producers have sought alternatives to fossil fuels. This has been driven by the growing consensus that carbon dioxide released during the burning of fossil fuels is causing global warming and climate change and the fact that fossil fuel reserves are finite and alternatives will have...
    Disponible

    47,34 €

  • Crop Production
    Corey Aiken
    Crop production has always been of quintessence for human civilization. Human beings have always been largely dependent on crops to secure food and fiber. Lately, even fuel has become an essential product derived from crops. There has been a steep rise in the need for crop production in recent times, driven by growing population and changing consumption habits. The purpose of t...
    Disponible

    103,12 €

  • Sustaining Biodiversity in Today’s World
    Neil Griffin
    This book presents a comprehensive study regarding biodiversity, its conservation and utilization. It discusses the regulation and consumption of resources to meet human demands in different spheres varying from agriculture to wildlife and exhaustible to inexhaustible resources. The objective is to fulfill human necessities and the range of life is assessed according to the var...
    Disponible

    138,02 €

  • Encyclopedia of Soybean
    Soybean is the most crucial oilseed and livestock feed crop in the world. Traversing the 10-year period from 2001 to 2010, world soybean production increased from 168 to 258 million metric tons (54% increase). The crop’s high protein content (nearly 40% of seed weight) and oil content (approximately 20%) are characteristics that cannot be competed with any other agronomic crop....
    Disponible

    126,28 €

  • Encyclopedia of Soybean
    Soybean is the most crucial oilseed and livestock feed crop in the world. This is ascribed to the crop’s high protein content (nearly 40% of seed weight) and oil content (approximately 20%) characteristics that cannot be competed with any other agronomic crop. Traversing the 10-year period from 2001 to 2010, world soybean production increased from 168 to 258 million metric tons...
    Disponible

    184,46 €

  • Encyclopedia of Soybean
    In this book, the technologies and novel features for the applicability of soybean and its products are elucidated with the help of comprehensive information. Soybean can be employed for various purposes like biodiesel generation, medicinal purposes, textile, human food, etc. The book encompasses a variety of topics and consists of contributions which covers food, nutrition and...
    Disponible

    137,96 €

  • Encyclopedia of Soybean
    Soybean can be employed for various purposes like biodiesel generation, medicinal purposes, textile, human food, etc. In this book, the technologies and novel features for the applicability of soybean and its products are elucidated substantially. It encompasses a variety of topics and consists of contributions which are organized under sections: modern processing technologies ...
    Disponible

    137,99 €

  • Encyclopedia of Soybean
    Legumes are an essential part of a healthy diet. They are an excellent source of carbohydrates, protein, vitamins and minerals. Soybean has its significance in the overall agriculture and trade as well as in its contribution to food supply. Soybean is the richest in terms of protein and has no cholesterol in comparison with animal food sources and conventional legume. In additi...
    Disponible

    137,94 €

  • Encyclopedia of Soybean
    Soybean seed proteins are an economical and important source of protein in the diet of many developed and developing countries. As Soy is an efficient and major source of amino acids for human as well as animal nutrition. All the essential amino acids are provided by soybean protein in optimal amounts. It has been found through research that soy may also help in lowering the ri...
    Disponible

    126,27 €

  • Encyclopedia of Soybean
    Soybean seed proteins are an efficient and major source of amino acids for human as well as animal nutrition. They are an economical and important source of protein in the diet of many developed and developing countries. Soy-foods are enriched with minerals and vitamins. All the essential amino acids are provided by soybean protein in optimal amounts. It has been found through ...
    Disponible

    137,99 €

  • Encyclopedia of Soybean
    This book provides a comprehensive description and analysis of Soybean as an essential diet requirement and its therapeutic qualities. Legumes are an essential part of a healthy diet. They are an excellent source of carbohydrates, protein, vitamins and minerals. Soybean has its significance in the overall agriculture and trade as well as in its contribution to food supply. Soyb...
    Disponible

    138,00 €

  • Encyclopedia of Soybean
    The genetics as well as yield enhancement aspects in the field of soybean are illustrated in this up-to-date book. It lays stress on the importance of application of breeding technologies and novel genetics. Generation of enhanced soybean cultivars is a direct consequence of efficient genotype selections and gene conversions. These cultivars are highly resistant to environmenta...
    Disponible

    161,22 €

  • Encyclopedia of Soybean
    This book comprehensively discusses the pest resistance characteristics of soybean. Legumes are an essential part of a healthy diet for a major part of the world’s population. They are an excellent source of carbohydrates, protein, vitamins and minerals. Soybeans are of great significance in the overall agriculture and trade as well as in their contribution to food supply. They...
    Disponible

    138,01 €

  • Current Progress in Agronomy
    Jamie Hanks
    This book is a source of information about agronomy - the science of producing and using plants. It focuses on the most important aspect of life 'food and agriculture'. It brings to its readers all the researches, studies and projects taking place in this field. It strives to provide a fair idea about this discipline and to help develop a good understanding of the latest advanc...
    Disponible

    181,40 €

  • Current Progress in Agronomy
    Jamie Hanks
    This book is a source of information about agronomy - the science of producing and using plants. It focuses on the most important aspect of life 'food and agriculture'. It brings to its readers all the researches, studies and projects taking place in this field. It strives to provide a fair idea about this discipline and to help develop a good understanding of the latest advanc...
    Disponible

    181,17 €

  • Organic Food and Agriculture
    Margo Field
    This book elucidates important advancements and perspectives relating to organic food and agriculture. After nearly three decades of uninterrupted advancement, the global phenomenon of organic food and farming is confronting novel challenges as markets are maturing and the effects of global recession is shaping the expectations of farmers and consumers. This book considers the ...
    Disponible

    126,27 €

  • Cocoa
    Richard Cadbury
    ...
    Disponible

    28,19 €

  • Gene Banks and the World’s Food
    Donald L. Plucknett / Donald LPlucknett / Nigel J.H. Smith / Nigel J.HSmith
    Gene Banks and the World’s Food contributes to the crucial debate on how best to preserve some of society’s most valuable raw material. The authors also provide an up-to-date report on the status and locations of gene banks, which includes the latest available information on germplasm holdings by crop. They (hen discuss how these holdings are being used to develop better crop v...
    Disponible

    74,89 €

  • Biosafety of GM Crops in Kenya, Uganda, and Tanzania
    Judith A. Chambers / Judith AChambers
    This report outlines the status of biotechnology regulatory structures in Kenya, Tanzania, and Uganda, with a focus on regulation of genetically modified (GM) crops. Effective regulatory structures are important for the approval and use of agricultural technology. As technologies become more sophisticated, so too must regulatory structures and risk assessment frameworks. This p...
    Disponible

    72,85 €

  • Microbial Biotechnology
    Yuan Kun Lee
    ...
    Disponible

    118,62 €

  • Microbial Biotechnology
    Yuan Kun Lee
    ...
    Disponible

    229,16 €

  • The Book of Alfalfa - History, Cultivation and Merits, Its Uses as a Forage and Fertilizer
    F. D. Coburn / FDCoburn
    This antiquarian book contains a detailed analysis of alfalfa, with information on its various benefits and drawbacks - as a material to be used in agriculture. Written in clear, concise language and profusely illustrated, this text will be of practical use to the modern farmer, and makes for a great addition to collections of agricultural literature. It provides information on...
    Disponible

    36,43 €

  • Dehydration of Fruits - A Progress Report
    William V. Cruess / William VCruess
    This antique volume comprises a detailed guide to the dehydration of fruits, with information on equipment, economy, common problems, and much more besides. Complete with a wealth of useful, practicable information and helpful tables, this text will be of considerable value to those with an interest in fruit preservation, and it makes for a great addition to collections of alli...
    Disponible

    13,55 €

  • Biological Control of Tropical Weeds Using Arthropods
    ...
    Disponible

    85,17 €